| Born | 1942 |
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| Born | 1942 |
Subjects
Aliments, Analyse sensorielle, Análise sensorial de alimentos (métodos estatísticos), Families, Fiction, Food, Food Science, Food industry and trade, Food, analysis, Food, composition, History, Lebensmittel, Levensmiddelen, Méthodes statistiques, Onderzoeksmethoden, Sensorisch onderzoek, Sensorische Prüfung, Sensory evaluation, Statistical methods, Statistik, TECHNOLOGY & ENGINEERINGID Numbers
- OLID: OL1122853A
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