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Last edited by
RenameBot
September 9, 2008 |
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Esther Seijo
Born
1914
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Guava and apple pectin: a study of their chemical and gelation properties.
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Esther Seijo
First published in 1947
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1 edition
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Born
1914
Subjects
Pectin
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ID Numbers
OLID: OL126537A
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