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Maxine Clark

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Best-Ever Chicken: exciting recipes for every occasion

by Catherine Atkinson, Alex Barker, Carla Capalbo, Maxine Clark, Andi Clevely, Christine France, Carole Handslip, Sarah Gates, Shirley Gill, and 9 others First published in 2001 — 4 editions

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Pizza: Calzone & Focaccia

by Maxine Clark First published in 2007 — 3 editions
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The book of light Italian dishes.

by Maxine Clark First published in 1997 — 3 editions

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Chocolate: Recetas deliciosas para los amantes del chocolate

by Maxine Clark First published in 2007 — 3 editions

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Risotto: Delicious Recipes for Italy's Classic Rice Dish

by Maxine Clark First published in 2009 — 3 editions

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The Bear Necessities of Business: Building a Company with Heart

by Maxine Clark and Amy Joyner First published in 2006 — 3 editions

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Tarts

by Maxine Clark First published in 2003 — 3 editions
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Cooking for Christmas ("Good Housekeeping" Cookery Club)

by Maxine Clark First published in 1994 — 2 editions
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Children's Party Cakes: Fantasy Cakes for Kids of All Ages

by Maxine Clark, Kathy Man, and Joanna Farrow First published in 1988 — 2 editions
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Good Housekeeping's cooking for company

by Maxine Clark First published in 1970 — 2 editions
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Al Forno: Oven-Baked Dishes from Italy

by Maxine Clark First published in 2003 — 2 editions

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Bruschetta: Crostini and Other Italian Snacks

by Maxine Clark First published in 2003 — 2 editions
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Craft Pizza: Homemade Classic, Sicilian and Sourdough Pizza, Calzone and Focaccia

by Maxine Clark First published in 2016 — 2 editions
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Chocolate: Deliciously Indulgent Recipes for Chocolate Lovers

by Maxine Clark First published in 2007 — 2 editions
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Dolcissimo

by Maxine Clark First published in 2004 — 2 editions
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Italian Vegetables

by Maxine Clark First published in 2005 — 2 editions
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Starters (Merehurst Cookery)

by Maxine Clark First published in 1991 — 2 editions
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Trattoria: Italian country recipes for home cooks

by Maxine Clark
First published in 2004 — 2 editions
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Pies Glorious Pies: Mouth-Watering Recipes for Delicious Pies

by Maxine Clark First published in 2012 — 2 editions

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The Provencal Table

by Jane Newdick and Maxine Clark First published in 1997 — 2 editions
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ID Numbers

OLID: OL1389661A

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