American food technologist and botanical collector (1870-1946)
| Born | 1870 |
| Died | 1946 |
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American food technologist and botanical collector (1870-1946)
| Born | 1870 |
| Died | 1946 |
Subjects
Canning and preserving, Food, History, Preservation, Food Preservation, Analysis, Analytic Chemistry, Artichokes, Canned foods, Canned peas, Canned vegetables, Canning, Cod, Codfish, Condensed milk, Cookery (Canned foods), Evaporated milk, Fish, Salt, Ketchup, Marine fishes, Peas, Relations with scientists, Salt Fish, Salted fish, Scabies in sheepID Numbers
- OLID: OL155307A
- ISNI: 0000000385882630
- Library of Congress Names: n86113671
- Project Gutenberg: 47090
- VIAF: 249036272
- Wikidata: Q2866072
- Inventaire.io: wd:Q2866072
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