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Last edited by
MARC Bot
January 28, 2026 |
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Charles Orval Appleman
Born
1878
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The pectic constituents of tomatoes and their relation to the canned product
by
Charles Orval Appleman
and
Carl M. Conrad
First published in 1927
1 edition
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Born
1878
Subjects
Canned tomatoes
Composition
Pectin
Tomatoes
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ID Numbers
OLID: OL16139301A
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