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William Jeanes

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Gunter's modern confectioner: a practical guide to the latest and most improved methods for making the various kinds of confectionery : with the manner of preparing and laying out desserts : adapted for private families, or large establishments

by William Jeanes First published in 1862 — 7 editions

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The modern confectioner: a practical guide to the latest and most improved methods for making the various kinds of confectionery; with the manner of preparing and laying out desserts; adapted for private families or large establishments

by William Jeanes First published in 1861 — 4 editions
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The modern confectioner: a practical guide to the latest and most improved methods for making the various kinds of confectionery : with the manner of preparing and laying out desserts : adapted for private families or large establishments

by William Jeanes First published in 1861 — 3 editions
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Other Side of the Fence: Six Decades of Motorsport Photography

by Bill Warner, William Jeanes, and Sam Posey First published in 2021 — 1 edition

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Road to Pickletown: A Southerner Confronts Cowbells, Clowns, Cuba, Christmas, and Mississippi

by William Jeanes First published in 2021 — 1 edition

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The modern confectioner: a practical guide to the latest and most improved methods for making the various kinds of confectionary : with the manner of preparing and laying out desserts; adapted for private families, or large establishments

by William Jeanes First published in 1861 — 1 edition
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Gunter's modern confectioner: a practical guide to the latest and most improved methods for making the various kinds of confectionery, including ices : adapted for private families, or large establishments : designs for preparing and laying out desserts

by William Jeanes First published in 1873 — 1 edition
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Gunter's Modern confectioner: a practical guide to the latest and most improved methods for making the various kinds of confectionery : with the manner of preparing and laying out desserts : adapted for private families, or large establishments

by William Jeanes First published in 1864 — 1 edition
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Gunter's modern confectioner and biscuit baker.

by William Jeanes 1 edition

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OLID: OL978282A

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