{"other_titles": ["Modern encyclopedia of wine"], "publishers": ["Simon & Schuster"], "identifiers": {"librarything": ["244117"], "goodreads": ["2226760"]}, "ia_box_id": ["IA179901"], "isbn_10": ["068484589X"], "covers": [427184], "ia_loaded_id": ["hughjohnsonsmode00john_0"], "lc_classifications": ["TP548 .J632 1998"], "latest_revision": 9, "key": "/books/OL470679M", "authors": [{"key": "/authors/OL19234A"}], "ocaid": "hughjohnsonsmode00john_0", "publish_places": ["New York"], "work_title": ["Modern encyclopedia of wine"], "languages": [{"key": "/languages/eng"}], "pagination": "592 p. :", "source_records": ["marc:marc_records_scriblio_net/part27.dat:172234328:700", "ia:hughjohnsonsmode00john_0", "marc:marc_loc_2016/BooksAll.2016.part27.utf8:124907538:700"], "title": "Hugh Johnson's modern encyclopedia of wine.", "dewey_decimal_class": ["641.2/2/03"], "notes": {"type": "/type/text", "value": "Includes indexes."}, "number_of_pages": 592, "created": {"type": "/type/datetime", "value": "2008-04-01T03:28:50.625462"}, "edition_name": "4th ed.", "lccn": ["98193428"], "subjects": ["Wine and wine making"], "publish_date": "1998", "publish_country": "nyu", "last_modified": {"type": "/type/datetime", "value": "2020-11-29T14:12:48.269092"}, "oclc_numbers": ["38533668"], "works": [{"key": "/works/OL121707W"}], "type": {"key": "/type/edition"}, "revision": 9}