Loading indicator
Loading carousel

Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

Related...

Subjects

Methods - Quick & Easy Cooking Cooking / Wine Quick and easy cookery Quick and easy cooking Cookery Cooking / Quick & Easy Cooking / General Recipes General General cookery Health & Healing - General Cookbook Cookery, American Cooking, Food & Wine / Cooking Regional & Ethnic - American - General Courses & Dishes - General Exercise Food & Drink / Cookery Health & Fitness

Places

Canada

People

None found.

Times

None found.

Prolific Authors

who have written the most books on this subject
Georgie Patrick, 4 books
Joan Hastings, 4 books
Cyndi Duncan, 4 books
Ann Payne, 4 books
Linda Coffee, 3 books
Jenni Fleetwood, 3 books
Betty Crocker, 3 books
Emily Cale, 3 books
Food & Wine Magazine, 2 books
Wine Magazine, 2 books
Bob Simmons, 1 book
Donna Hay, 1 book
Sebastian Dickhaut, 1 book
Gordon Ramsay, 1 book
Cynthia S. Salzmann, 1 book
Marie Caratozzolo, 1 book
Monisha Bharadwaj, 1 book
Sharon McFall, 1 book
American Diabetes Association, 1 book
Mary Tennant, 1 book
Beth Renaud, 1 book
Oxmoor House., 1 book
Bob Sloan, 1 book
Sheila Murray, 1 book
Chatelaine., 1 book